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Cooking a meat and dairy free meal doesn't mean you have to settle for anything less than delicious. Our collection of tantalising and varied vegan recipes will have vegans and meat eaters alike coming back for more.
Cook up a storm and wow your friends and family with this entirely vegan take on the traditional Wellington. A suitably impressive centrepiece for dinner parties or the perfect roast dinner replacement.
Serves 4. 45 minutes prep and cooking time. Vegan. A quick and easy vegan pasta dish, perfect for mid week meals, this rigatoni with kale sauce and walnut pesto is delicious and packed with nutrients.
Serves 4. 85 minutes prep and cooking time. Our take on the nut roast, this Nut Wellington is the perfect main element for any vegetarian roast dinner. Ideal for a plant based Sunday roast at home, take a look at the recipe today.
Serves 6. 45 mins prep and cooking time. Try this vegan version of the classic Gordon Ramsay recipe - sticky toffee pudding. Using dates, spices, pecans, and drizzled in a pear and toffee sauce. Delicious!
Serves 4. 5 mins prep time, plus 2-3 hours soaking. Kickstart your day with this bircher muesli recipe - it makes a great vegan breakfast and you could even prep it the night before for softer overnight oats.
A light dish with the season's freshest ingredients, enjoy this mint and pea risotto twist straight from our scenic York & Albany restaurant.
Serves 10. 30 minutes prep and cooking time with 4 hours to set. Make this easy vegan chocolate torte recipe to cure your cravings without digging into a bar of milk chocolate. It uses silken tofu to achieve a moreish creamy, truffle texture.
A delicious, healthy, and light alternative to traditional wheat or corn wraps, these vegan spring green wraps use the very best seasonal ingredients to create a tasty lunch or light supper.
The rumours are true. Gordon's charred aubergine pizza is vegan and we've got the recipe straight from the Street Pizza kitchen. Give it a try today.
Serves 6. 1 hour prep and cooking time. Make sure no-one misses out on a classic roast dinner with this easy vegan stuffing recipe. Flavoured with chestnuts, mushrooms and herbs, it's also a great recipe for Christmas.
At this summer's BBQs why not tuck into something a little different - our tasty vegan burgers made with quinoa, chick peas, and red onion. These delicious patties deliver on flavour, as well as being full of healthy ingredients. What could be better?
Ice cream can be easy to make, delicious, healthy, and vegan - honest! This simple recipe for vegan banana ice cream is perfect for a quick treat without the calories. Add other fresh fruits, or chopped nuts to customise your dessert.
A delicious vegan pasta dish, ideal for a quick mid-week meal (make extra and pack it for lunch the next day too!) Simple, healthy, and tasty.
Serves 2. 45 minutes prep and cooking time. Vegan. A delicious snack or starter, this crispy, spicy cauliflower dish with cooling avocado ranch is a real crowd pleaser.
Serves 2-3. 30 mins prep and cooking time. Dairy-free, egg-free and ready in less than half an hour, this vegan pancake recipe is a winner for Pancake Day or any breakfast or brunch.
Make The Narrow Gordon Ramsay's vegan beetroot and chickpea burger at home. A filling and healthy burger patty made from baked sweet potato, beetroot puree and plenty of protein packed chick peas.