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Vegetarian Recipes

Cooking a meat-free meal no longer means sticking to the same tired dishes. Our collection of tantalising and varied vegetarian recipes will encourage you to turn to vegetables next time you're ready to experiment or are short on dinner inspiration. 

Vegetarian Wellington

This vegetarian wellington recipe is a simple yet delicious alternative to Gordon's signature Beef Wellington dish.

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Paradise Cake

Enjoy a summery touch of paradise with this traditional Italian lemon Paradise Cake. Try Union Street Cafe's new dessert on their a la carte menu, or make it for yourself for an afternoon tea, or a refreshing dessert.

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Strawberry Eton Mess with Pink Peppercorn Meringue

With Wimbledon about to get into full swing, what better than a deliciously sweet, strawberry Eton mess with a twist of pink peppercorn. The perfect dessert for garden parties and picnics on Murray Mound, or just to tuck into in front of tennis on the TV.
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Truffle Mac And Cheese

Serves 4. 60 minutes prep and cooking time. An autumnal classic - enjoy comforting Mac and Cheese with a Bread Street Kitchen truffle twist.

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Chocolate Wellington

Serves 2. 2 hours prep and cooking time. Heddon Street Kitchen have taken the traditional Wellington main course and turned it into a truly indulgent treat of chocolate, strawberries, and flaky pastry. Slice the Wellington in half in front of your dinner

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Veggie Burger

Hearty and full of flavour, this delicious veggie burger from The Narrow can be enjoyed by vegetarians and meat-eaters alike.
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Apple, mint, spinach, lime and cucumber juice

A freshly squeezed juice is a great, vitamin-packed way to start the day. It wakes up the taste buds and rehydrates the body after a long night’s sleep.
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Kale, chick pea and avocado salad, sesame vinaigrette

Fresh and light, this delicious salad from The Narrow is the perfect hot weather lunch or dinner.
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Decadent Mashed Potatoes with Three Variations

Serves 4. 25 minutes prep and cooking time. Mashed potatoes are a great accompaniment for so many dishes, but these three decadent options from Gordon Ramsay Quick & Delicious are almost worthy of top billing.

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Cauliflower Soup with Brown Butter and Cheesy Toasts

Serves 4. 30 minutes prep and cooking time. The brown butter in Gordon's Quick & Delicious cauliflower soup recipe is an easy way to add a rich nuttiness to this creamy soup, and it smells incredible.
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Truffle Arancini

Serves 4. 1 hour prep and cooking time. Vegetarian. Perfect for when temperatures drop, this classic Italian dish is guaranteed to fill you up. Easily transportable, enjoy them fresh from the fryer or pack them for tomorrow's lunch. Bon appetit!
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Margherita Pizza

Quick, simple, and delicious. This Neapolitan style pizza of tomato, mozzarella, and fresh basil will transport you to Italy in your very own kitchen.

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Burrata with Miso Marinated Tomatoes

Combine the creaminess of delicate burrata cheese with fresh seasonal tomatoes and a zingy balsamic reduction for this summer salad with a twist.

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Raspberry Chia Seed Jam

The perfect staple for weekend brunches, this vegan raspberry jam can be spread thickly over toast, dolloped into pastry cases for delicious tarts, or layered with peanut butter for a picnic treat.

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Courgette, ricotta and chilli bruschetta

Simple Italian ingredients creatively assembled by our chefs at Union Street Cafe restaurant, on Royal Doulton serve ware.

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Vegetable Roast

Sort your vegan or vegetarian Sunday Roast with this recipe from The Narrow. These delicious roast vegetables and flavoursome potato rostis are what makes this recipe perfect for the whole family to enjoy (Not just the veggies!)
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