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Cooking a meat and dairy free meal doesn't mean you have to settle for anything less than delicious. Our collection of tantalising and varied vegan recipes will have vegans and meat eaters alike coming back for more.
Shake up your brunch with these healthy tofu eggs. Packed with protein and amino acids, tofu is a fantastic ingredient for breakfast and brunch, and tastes great with zingy spring onions and sweet sun-dried tomatoes.
This recipe is for dip lovers, avocado enthusiasts and novices alike. Try this simple and healthy avocado dip today.
A freshly squeezed juice is a great, vitamin-packed way to start the day. It wakes up the taste buds and rehydrates the body after a long night’s sleep.
Fresh and light, this delicious salad from The Narrow is the perfect hot weather lunch or dinner.
The perfect staple for weekend brunches, this vegan raspberry jam can be spread thickly over toast, dolloped into pastry cases for delicious tarts, or layered with peanut butter for a picnic treat.
Sort your vegan or vegetarian Sunday Roast with this recipe from The Narrow. These delicious roast vegetables and flavoursome potato rostis are what makes this recipe perfect for the whole family to enjoy (Not just the veggies!)
Taken from our summer set menu at Heddon Street Kitchen, try this refreshing seasonal soup for yourself at home!
Here's how to make our easy hummus recipe. Delicious as a party starter or for a dip and chip around the telly.
The secret to delicious pizza is fresh dough. Learn how to make pizza dough from our Street Pizza kitchen today.
Make this super-delicious Superfood Salad by Bread Street Kitchen at home.