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Summer Recipes

Get ready for al fresco dining at home with a fantastic collection of summer recipes. These light dishes are a great way to celebrate the warm weather. Make the most of seasonal ingredients including strawberries, rhubarb, and peaches. 

Trifle

Serves 10-12. 50 minutes prep and cooking time, plus chilling. With layers of jelly, sponge, fruit, custard and cream, this raspberry trifle recipe makes an impressive pudding for any occasion – try with different fruits depending on the season.

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Salt and Pink Pepper Prawns with Lime Mayonnaise

Serves 4. 15 minutes prep and cooking time. The combination of pink pepper, lime and coriander with sweet prawns in Gordon's Quick & Delicious recipe makes a cracking starter or main course.
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Apple, mint, spinach, lime and cucumber juice

A freshly squeezed juice is a great, vitamin-packed way to start the day. It wakes up the taste buds and rehydrates the body after a long night’s sleep.
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Kale, chick pea and avocado salad, sesame vinaigrette

Fresh and light, this delicious salad from The Narrow is the perfect hot weather lunch or dinner.
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Sausage Rolls

Makes 12 large or 20 small rolls. 40 minutes prep and cooking time, plus chilling. Homemade sausage rolls are a must-have party food and our easy recipe has a Marmite glaze for an added savoury twist.

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Mango, White Chocolate and Passion Fruit Parfaits

Serves 4. 30 minutes prep and cooking time. Gordon layers glasses with white chocolate mousse and tropical fruits for his Quick & Delicious take on a classic parfait recipe.
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Burrata with Miso Marinated Tomatoes

Combine the creaminess of delicate burrata cheese with fresh seasonal tomatoes and a zingy balsamic reduction for this summer salad with a twist.

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Chocolate and Oreo Sharing Dessert

If chocolate ice cream and Oreos sound like your idea of heaven, then you'll love this incredibly tasty sharing dessert recipe. It's so easy to make, but sharing it might be difficult!

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American-Style Dirty Burger And Chips

Two succulent patties, sriracha mayo, Monteray Jack, and triple cooked chips. Need we say more? The Narrow's delicious dirty burger is a tasty treat to get stuck in to.

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Mojito Prawn Skewers

This summer, cook up something deliciously different - York & Albany's Mojito prawn skewers with Bacardi rum and refreshing cucumber. The perfect food for a sunny BBQ, make these skewers yourself or sample them at York & Albany's Rum Shack.

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#Rumshackalack Sharer

This fruity cocktail sharer is the perfect tipple to enjoy with a group of friends and get in the summer spirit. Enjoy it this #BacardiRumMonth.
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Oven Roasted Seabream, Mango and Cucumber

maze Grill's succulent sea bream with crispy skin, alongside a zingy lime and mango salsa screams Summer on a plate. This is an easy recipe for mid week meals, or for weekend al fresco dining with a glass of something cold.

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The Narrow Spritz

Serve up Summer in a glass with this Spritz recipes from The Narrow. Combine Aperol with raspberry syrup, zingy lemon and a generous splash of prosecco.

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Rhubarb and Custard Tart

Straight from the kitchen at the Savoy Grill, this mouthwateringly sweet and sharp dessert is perfect for showing off your culinary skills at dinner parties this spring and summer.

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Rum Runner

What better way to embrace the Rum Shack vibe than with this Rum Runner classic cocktail. Packed with fruit flavours and Bacardi rum, this cocktail is the perfect accompaniment to a lazy summer day.

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London House Spritz

Mix up a refreshing spritz this summer, with this cool and crisp recipe from London House. Using elderflower, grapefruit, and Fever-Tree lemon tonic, it's sure to quench your thirst and make you feel like you're in an endless summer.

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