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Looking for a light bite to enjoy on its own or a sensational starter to accompany any main course? This English asparagus, Bayonne ham and crispy Duck Egg dish is sure to please, whatever the occasion.
Serves 6. 45 minutes prep and cooking time. Learn how to make stuffing with our easy recipe for a classic sage and onion stuffing that's the perfect match for roast chicken, pork or your Christmas Day turkey.
Membrillo is a sweetened quince jelly, which, given that quince is related to the pear and apple, goes brilliantly with pork. Try this recipe from Gordon's Roast Revolution
Serves 4-6. The ultimate British comfort food and perfect for using up leftover bread, you can't beat a homemade bread and butter pudding to finish off your Sunday roast or family meal.
Serves 4. 5 mins prep time, plus 2-3 hours soaking. Kickstart your day with this bircher muesli recipe - it makes a great vegan breakfast and you could even prep it the night before for softer overnight oats.
Serves 8. 30 minutes prep and cooking time. The ideal side for your Christmas dinner, these honey glazed parsnips and carrots are a simple yet delicious addition to your meal.
This summer, we've taken the Eton Mess to a whole new level. Get creative in the kitchen with our Eton Mess sharing dessert recipe - full of smashed meringue, strawberry and raspberry sorbet, and a good dollop of cream.
A light dish with the season's freshest ingredients, enjoy this mint and pea risotto twist straight from our scenic York & Albany restaurant.
Makes 12 truffles. 45 minutes prep time. For a decadent chocolate treat, try this luxurious recipe for Chocolate Truffles. The perfect gift for family and friends!
Serves 10. 30 minutes prep and cooking time with 4 hours to set. Make this easy vegan chocolate torte recipe to cure your cravings without digging into a bar of milk chocolate. It uses silken tofu to achieve a moreish creamy, truffle texture.
Serves 4. 30 minutes prep and cooking time. The perfect chocolate fondant holds its shape when you turn it out onto the plate but releases a stream of molten chocolate as you cut into with a spoon.
Serves 6-8. 2 hours prep and cook time. A recipe from Gordon's Roast Revolution, this stuffed rib of beef is a family favourite and ideal for winter nights. Get cooking this Sunday!
Serves 4. 35 minutes prep and cooking time. Use up your turkey from Christmas or Thanksgiving with this leftover turkey curry recipe. The homemade curry paste is full of spices and easy to blitz together, too.
Serves 2. 35 minutes prep and cooking time. Straight from the team at Bread Street Kitchen — enjoy this comforting truffle accompaniment with any meat dish.
Serves 4-6. 25 minutes prep and cooking time. Learn to love your greens this Christmas with Gordon’s easy recipe for Brussels sprouts with bacon and chestnuts. You can prep the sprouts ahead then quickly pan-fry to serve.
Serves 2-4. 30 minutes prep and cooking time. Bring back a party food classic with this easy twist on cheese fondue – cook a whole Camembert, finish with one of our four topping ideas, grab some friends and dig in.